Sporulation Protocol#1
- Grow up a small (5mL) overnight culture in YEPD (rich glucose media), 30°C.
- Count the cells the next day, and dilute the culture down to 1E6 cells/mL,
again into a total volume of 5 mL of rich media.
- Let the new culture grow at 30 deg C until it reaches the end of log phase,
which is 8-9E7 cells/mL.
- Spin down the cells and wash them once with sterile water.
- Resuspend the cells in sporulation media (2% potassium acetate, pH 7.0) supplemented
with necessary nutrients. Set up this culture so that the cells are at a concentration
of 5E7 cells/ mL, and a total volume of 2.5 mL.
- Let the cultures sporulate 5-7 days at 23 deg C.
Sporulation Protocol #2
Stuff you need:
zymolyase solution
0.5 mg/ml in 1M sorbitol:
5 mg zymolyase
10 ml 1M sorbitol
SPM
3 g potassium acetate
0.2 g raffinose
Mix in 1 L of sterile water
- Grow cells overnight in YEPD.
- Remove 200 µl, add to 5 ml sterile water.
- Spin 5 min.
- Resuspend pellet in 2.5 ml SPM.
- Incubate at 23°C with good aeration for 2-4+ days and check under microscope for the formation of tetrads.
Yeast Vivisection
- Spin down 0.5 mL of sporulation culture and resuspend in 1 ml water.
- Wash with sterile water.
- Resuspend in 50 µL of zymolyase solution (0.5 mg/mL in 1M sorbitol).
- Incubate for 8-10 minutes at 30°C.
- Slowly add 0.8 mL sterile water to the tube and place it on ice.
- Spread some on a plate and dissect.
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